Little Paris Kitchen: Cooking With Rachel Khoo
In a tiny kitchen in Paris, Rachel Khoo cooks her simple and delicious food the way the Parisians do, but with her own unique and contemporary touches.

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Season 1
  • {S}01.{E}01: Croque Madame Muffin

    S01.E01: Croque Madame Muffin

    Rachel shows her way of making a Croque Madame, bakes Madeleine cakes, visits the oldest food market in Paris and looks for Parisian honey.
    Duration: 21 Min
  • {S}01.{E}02: Boeuf Bourguignon

    S01.E02: Boeuf Bourguignon

    Rachel bakes French baguettes with a master Parisian baker, cooks her version of beef bourguignon and makes a delicious chocolate sponge.
    Duration: 21 Min
  • {S}01.{E}03: Mousse Au Chocolate

    S01.E03: Mousse Au Chocolate

    Rachel transforms a classic cassoulet into a soup and bakes a pistachio and goat’s cheese cake. She also visits the famous Rungis Market.
    Duration: 22 Min
  • {S}01.{E}04: Cake Au Fromage Et Pruneaux

    S01.E04: Cake Au Fromage Et Pruneaux

    Rachel makes chicken with a lavender and lemon glaze and a batch of grapefruit meringue tartlets. Plus, she takes a trip to the seaside.
    Duration: 22 Min
  • {S}01.{E}05: Oyster Shucking
    New episode

    S01.E05: Oyster Shucking

    Rachel serves the perfect iles flottantes – delicate meringues drifting on a light vanilla custard and samples exquisite Normandy oysters.
    Duration: 22 Min
  • {S}01.{E}06: Quiche Lorraine
    New episode

    S01.E06: Quiche Lorraine

    Rachel bakes a classic Quiche Lorraine and makes crepes with a street vendor. Then, explores Asian food trends and makes her Beef Wellington.
    Duration: 22 Min