Guy Fieri is taking a spin through the town favourites. In Chatham, an Italian eatery is serving up fried chicken, arancini balls, and a decadent swine sandwich.

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  • {S}16.{E}07. Land To Sea

    S16.E07. Land To Sea

    In Kitty Hawk, Guy Fieri is sampling a fisherman's risotto and citrus chicken at a seaside restaurant. Then, a pub combines beer with bangers & mash.
    Duration: 20 Min
  • {S}16.{E}08. Decadent Dishes

    S16.E08. Decadent Dishes

    Guy Fieri is on the hunt for decadent dishes. He uncovers a joint that serves up fried chicken and waffles, a spicy pulled pork sandwich, and a daily donut.
    Duration: 20 Min
  • {S}16.{E}09. Eurocentric

    S16.E09. Eurocentric

    Guy Fieri finds an Eastern European joint heating up a hearty hangover soup and meat dish. Then, a Polish eatery serves up potato pancakes with savoury stew.
    Duration: 20 Min
  • {S}16.{E}10. Hittin' The Grill

    S16.E10. Hittin' The Grill

    Guy Fieri is sampling foods straight off the grill. In Tacoma, the pub grub grill menu includes a take on killer kabobs and homegrown beet salads.
    Duration: 21 Min
  • {S}16.{E}11. Unlikely Partners

    S16.E11. Unlikely Partners

    Guy Fieri is checking out some unique combos. In Los Angeles's Korea Town, a craft beer joint is putting duck in the fries and in the French dip.
    Duration: 20 Min
  • {S}16.{E}12. Layers Of Flavor

    S16.E12. Layers Of Flavor

    Guy Fieri is firing up the grill. In Toronto, a restored diner is cooking up pork belly and a mac and cheese burger. Then, Guy tries Jamaican jerk chicken.
    Duration: 20 Min